Tuesday, April 19, 2011

Quick Chicken Jambalaya

Really easy and simple yummy food.. Great with a salad! Original Recipe here.

Chicken Jambalaya (388 Calories/8 grams fat/3.5 grams fiber/4 servings)
  • 3/4 lb Chicken breast, cut into pieces and cooked
  • 7 oz turkey sausage, cook and cut into chunks
  • 1 can french onion soup
  • 1.5 cups chicken broth
  • 1 cup dry brown rice
  • small can mushrooms
  • 1-2 t of creole seasoning ( I didn't measure this.. use what you like)
Pour everything into a baking dish, cover with foil and bake at 375F for 60-75 minutes. Stirring occasionally.

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