Iron Skillet Pizza

Have you ever purchased a pre-made wheat crust at the store? Not cheap! so I made my own.. and it was pretty good if I do say so myself! :) The picture only shows 1 pizza but there is plenty enough dough for two! Original recipe here.

Iron Skillet Pizza

Dough (4 points/225 cals/6 servings)
1.5 cups warm water
1 pkg dry yeast
1 tsp salt
1tsp sugar
2 cups whole wheat flour
1 cup white flour
3 T  Promise light margarine

Toppings ( total of 9 points and 380 cals..depending on how puch you put on each pizza)
1 c Reduced fat cheese
1 1/4th cup sauce
1 serving turkey pepperoni

Dissolve yeast in warm water with salt and sugar. Add 2 cups of Wheat flour. Mix. Add 3 T melted Margarine. mix in cup of white flour..knead together and let rest for about an hour. Spread dough out into oiled (cooking spray) skillet. add toppings and bake at 425 until dough is cooked through. about 20 minutes.