A couple of weeks ago I was watching Food network and they had this show all about Garlic.. and a burger with roasted Garlic mayo.. and wow did it look good..the down side? they mentioned a restaurant where you could purchase the burger.. not a recipe in which you could make it.. did that stop me? nope.. so here it is! The mayo as a dip is great too! yum yum yum!
Roasted garlic Mayo (20 Calories/ 1 gram fat/ 8 servings)
- 1 head garlic
- 1 t lemon juice
- pinch on dried thyme
- 1/2 t Worcestershire sauce
- 2 t olive oil
- Salt and pepper
- 1/2 cup FF mayo
Cut head of garlic in half. Place on some foil and drizzle with oil, salt and pepper. wrap foil around garlic and bake in oven for 30-35 minutes at 400F. Let cool. squeeze out garlic cloves in blender.. add the rest of the ingredients.
Burgers (276 Calories/9.5 grams fat/ 5 servings) (Includes bun, burger,mayo, lettuce, and tomato)
- 1 lb 93% lean ground beef
- Garlic mayo
- lettuce
- tomato
- buns
- 2 cloves of roasted garlic
- splash Worcestershire sauce
- slash soy sauce
- pepper
- onion powder
Mix ground beef and last 5 ingredients. Form into 5 patties.. Cook on Forman Grill.. assemble sandwiches.
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