Red Velvet Gobs w/ Cream cheese Filling

Mhhh, OK so these aren't so diet friendly but they sure are good! If you don't want to eat them all you could always take them to a party right? Sharing is a good thing! :)

Red Velvet Gobs w/ cream cheese Filling (4 points each/150 calories/30 servings)

Cream cheese Filling
4 T butter, room temperature
8 oz  1/3 less fat cream cheese
1 t vanilla
1 cup confectioners sugar

Blend ingredients together and refrigerate at least 1 hour.

Cake
1 box red velvet cake mix
Ingredients listed on box
1/2 cup flour

Preheat oven to 375F. Mix all cake ingredients. Drop one inch blobs on a greased cookie sheet about 1.5 inches apart. bake for 6-8 minutes. Allow cake to cool. Repeat process until mix is gone.

When cake is cooled, add spoon full of filling and make a "sandwich". Wrap and refrigerate any uneaten gobs.